This casserole is super easy and one of our all time favorite sides! Such a comfort food! Everyone seems to have preferences in terms of how they mash their spuds – some people like it chunky, others like it smooth. In a large sauté pan over medium-high heat, saute the cubed bacon 6-8 minutes, or until crispy. So glad you enjoyed it, thanks for reporting back! Run the potatoes through the ricer and transfer them back to the pot. Prep time does not include time to prepare your mashed potatoes. document.removeEventListener('scroll',loadFcSC975); document.addEventListener('mousemove',loadFc975); You definitely can’t argue with that kind of success! loaded mashed potatoes, mashed potato casserole, , peeled and cut into 1 and 1/2 inch pieces. Set the potatoes out about 45 minutes before baking to remove the chill. Heat the mashed potatoes according to the package instructions. These mashed potatoes have all the flavors of a fully loaded baked potato in the form of an easy to make casserole. These lightened-up – but immensely satisfying – mashed potatoes … After all you can’t go wrong with the combo of bacon, cheese and potatoes. Best of all, you can make the entire casserole a day in advance and just pop it in the oven to bake before it’s time to eat. . Loaded Mashed Potato Casserole. Make Ahead: Place the prepared mashed potatoes in the baking pan and top with cheese. November 1, 2019 by Kelly Anthony 10 Comments. Thanksgiving is one of my favorite … Best of all, you can make the entire casserole a day in advance and just pop it in the oven to bake before it’s time to eat. It will be a family favorite. This loaded mashed potato casserole jazzes up plain potatoes by adding everyone’s favorite baked potato toppings to the mix. That’s wonderful! Bacon is life! inited975=!1; https://www.tasteofhome.com/recipes/slow-cooker-loaded-mashed-potatoes They are great to make-ahead for a party, dinner party or potluck. Remove potatoes from the oven and sprinkle the top evenly with remaining Cheddar, bacon, and green onions. Cook potatoes in a large pot of boiling water for 15 minutes or until soft. This is where the cream cheese comes in. This mashed potato casserole is making me excited about the upcoming ‘comfort food’ season. I leave out the nutmeg and use the real bacos for recipes from Oscar Mayer. Loaded Mashed Potato Casserole Loaded Mashed Potato Casserole. IT WAS DELICIOUS!!! Just adjust the number of servings in the recipe and it will automatically calculate the amount of ingredients that you need! And of course, bacon just makes everything better! You can prepare the casserole a day or two in advance. Place potatoes into a large pot and cover with salted water; bring to a boil. Preheat the oven to 425 degrees F and spray a 3-quart casserole dish with nonstick spray. Your email address will not be published. The cream cheese is an extremely important aspect of this recipe, as it keeps the potatoes from drying out, making this the perfect make-ahead potato casserole! Now, we make loaded mashed potatoes casserole which takes all the “I didn’t get enough bacon” off the table. function loadFc975(){var i=function(t){if(!t)return;var n=t.getBoundingClientRect();return 2222>n.top||-2222>n.top};if(inited975||!i(document.querySelector('#fck975,#convertkit_form-2')))return;inited975=!0;console.log('load f.convertkit in widget 975113743e'); However, can I double it for a larger crowd? Especially one with lots of butter. ! Reduce heat to medium … How do you make mashed potato casserole? Fresh outlook on classic mashed potatoes. I add a sprinkling of bacon towards the end of the cook time, simply because I don’t want the bacon to burn before the potatoes are heated through. oh my had christmas dinner today at my house and was looking for a receipe for potoato’s and found this. Follow Dinner at the Zoo on Facebook, Twitter, Instagram and Pinterest for more great recipe ideas! function loadFcSC975(){if(window.scrollY>88)loadFc975()}; Never thought about cream cheese and cheese together with potatoes. Preheat the oven to 350° and have ready a greased 8x8" baking dish. I will definitely cook this again. This is going to be an instant hit with the whole family! A few green onions and some salty and crispy bacon give it the taste of a loaded baked potato, but much, much better. Assemble the casserole as noted in the recipe but hold off on baking and refrigerate ready to serve. If you’re on the hunt for a casserole that blows all other casseroles out of the water, you’ve come to the right place. Having them with a favorite topping is so awesome! You can also subscribe without commenting. Then there is the delicious cheese… oh and that BACON! We made these for Thanksgiving and they are amazing! If you’re starting from a cold casserole, you’ll want to add about 10-15 minutes to the bake time. Loaded mashed potato casserole is a must-have on your holiday table The best part about potatoes is that they can be made into a variety of different dishes. Cover and place in the fridge for up to 24 hours. Anything special that I need to do? Print Pin Rate. Do not overmix the potatoes with the mixer, or they will be chewy. In a large bowl, combine the … This recipe is definitely going for the win. Drain the potatoes. Then load up the top of the potatoes with shredded cheddar, crumbled bacon, and chopped green onions, evenly covering the entire top. Your recipe says to “put them on a 9” pan. I haven’t made the recipe yet. Course: Side Dish. I wouldn’t omit it without adding another creamy element instead such as cream cheese or even 1/2 cup of heavy cream! There are so many different ways to customize this mashed potato casserole to your liking. I love mashed potatoes and gravy, and I also love a good baked potato. Add cream, butter, sour cream, garlic and onion powder, salt, and pepper. WE LOVED THIS!!! Rating: 4.5 stars 3 Ratings. This post was originally published on November 24, 2015 and was updated on August 12, 2018 with new content. It sounds DEE-LISH- OUS! Mashed potatoes are so perfect for any dish and occasion. Place the potatoes in the pot and boil for 15-20 minutes or until potatoes are tender. Loaded mashed potato casserole…enter stage right. Huge!! Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. Can you use red potatoes with the skin still on?! https://www.chef-in-training.com/loaded-mashed-potato-casserole This casserole will change the opinion of even the most ardent mashed potato purist. Your email address will not be published. This casserole can be prepared up to two days ahead of time: . Bring a large pot of water to a boil; add 2 tablespoons of salt. Thick-cut, crispy bacon, melty Havarti cheese, flavorful Cheddar, and chopped green onions are speckled throughout a base of mashed potatoes, made über creamy thanks to the addition of butter and, the kicker, cream cheese. I was looking for something new and this fit the bill. Thank you for sharing, Randi! A lot of great inventions are just that, aren’t they? Made with bacon, sour cream, cheese and green onions, these really do feel like they’re fully loaded mashed potatoes. How to Make Loaded Mashed Potato Casserole: Cook, drain and mash the potatoes Mash in the hot milk/butter/sour cream mixture until well incorporated Spread mashed potatoes into a … It's the perfect side dish for the holidays or any meal! Be sure to check out the recipe index where you can browse recipes by meal type and category! But sometimes I want something a little more interesting than your standard mashed potatoes. Twice Baked Potato Casserole is the ultimate comfort food recipe! Using a sturdy spoon, stir in the Havarti cheese, 1/2 cup of Cheddar, half of the bacon, and about two-thirds of the green onions. Afterwards, the mashed potatoes get spread into a casserole dish and then are topped with bacon and cheese and baked to perfection. This loaded mashed potato casserole jazzes up plain potatoes by adding everyone’s favorite baked potato toppings to the mix. Preheat the oven to 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking spray. Alternatively you can skip the ricing step and simply mash the potatoes with a potato masher or mixer. Fluffiest, creamiest & one of the best loaded mashed potatoes you will ever try.. I love using havarti cheese in mashed potatoes; it is sooo creamy! What temperature should the sour cream and milk be? Serve and enjoy. Cream cheese in the mashed!! Transfer to a plate lined with paper towels and set aside until ready to use. Drain potatoes then return to pot. This Cheesy Potato Casserole is loaded with mashed potatoes, bacon, and cheese. It doesn’t really matter for this recipe! Place over high heat and allow to come to a boil. I plan on using it Thanksgiving. https://www.thespruceeats.com/loaded-potato-casserole-recipe-101672 In fact, this pretty much reminded me of Twice Baked Potatoes, but a very flavorful, creamy and delicious cheesy potato casserole version. Thank you! Cover the pan with foil and place into the oven. Loaded Mashed Potato Casserole takes mashed potatoes to a new level. Add the milk, mayonnaise, sour cream, butter, garlic salt, pepper and 1 cup of the cheese to a stand … . If you don’t have a ricer, not a problem – this recipe also works with a traditional potato masher or you can even use your mixer (but never the food processor)! I’m Kelly Anthony — a baker, home chef, and mom with a passion for food and an adoration for entertaining. The first step is to cook your potatoes. I prefer a smoother potato and I use a ricer to make sure there are no lumps left behind. Required fields are marked *. My family loves loaded baked potatoes Turning it into a casserole would be heaven! The whole family would look forward to scooping up a generous portion to plop down beside their turkey or ham. This easy potato recipe for two is the … Loaded Mashed Potato Casserole is perfect for Thanksgiving day and potluck dinners! I used to make a stovetop version of this Loaded Mashed Potato Casserole years and years ago for holiday gatherings. It is definitely a keeper. This make ahead loaded mashed potato casserole is full of bacon, cheese, sour cream and chives - it's the perfect no-fuss side dish for a holiday meal. This make ahead loaded mashed potato casserole is full of bacon, cheese, sour cream and chives – it’s the perfect no-fuss side dish for a holiday meal. Yes you can double it! We love mashed potatoes and this recipe looks perfect for my family! This dish is easy, it feeds a crowd and it can be made ahead. Sprinkle the chives and parsley over the top and serve immediately. Made this for my husband on 4th of July with smoked ribs and BBQ corn super Good!! Need a big recipe! Preheat oven to 350º F. It feeds a crowd and tastes just as good the next day as it did the first. Right before the potatoes go into the oven, add the cheddar cheese. However, what I didn’t like about the recipe was that it needed to be made at the last minute because, unfortunately, it just didn’t keep all that well. Strain the potatoes and add them back to the pot. May I suggest, if you’re starting with the casserole prepped ahead and in the fridge, that you put it in a cold oven. ; When you’re ready to bake, cover the top and bake for 10-15 minutes. Your email address will not be published. It has a light, fluffy, creamy texture coupled with the flavors of bacon, cheese and chives. https://www.hiddenvalley.com/recipe/loaded-mashed-potato-casserole Cover with aluminum foil and bake for 20 minutes. } Bake as per the instructions. What I love about this mashed potato casserole is that it’s SO easy to make in advance! Simply mash your potatoes, put them in your casserole dish, and cover until you’re ready to bake. So loaded with goodness I can’t wait to make it. Place potatoes in a large pot and cover with 1-2 inches of cold water. Thank you! Bake for 20 minutes. Transfer to the prepared dish. « How To Make Cinnamon Rolls From Scratch. It’s 9 inch square but you can double the recipe for a 9″x13″ pan! Red potatoes are more waxy, but russets break down much easier creating the creamiest potato casserole. I will do this recipe again and again with the different ways to customized them! Loaded Mashed Potato Casserole is comfort food at its finest. Add potatoes to a large pot, and cover with water by 1 inch. Spoon the mashed potatoes into a greased baking dish. A recipe for loaded mashed potato casserole, featuring crispy thick-cut, bacon, freshly grated Cheddar cheese, and chopped green onions. Stir in the milk, butter, sour cream and then add salt and pepper to taste. Bacon and caramelized onions will do that to anyone. If I wanted to add cream cheese, would I add 1/2 the sour cream and add the cream cheese? Place over high heat and allow to come … https://www.yummly.com/recipes/baked-mashed-potato-casserole I serve this dish every year for Thanksgiving and it always gets rave reviews! I mean, who doesn’t have a deep lover affair with mashed potatoes? This ultimate mashed potato casserole recipe includes step by step picture instructions so you can follow and make insanely delicious & fail-proof mashed potatoes.. This must be ultra creamy with the addition of the cream cheese! * Percent Daily Values are based on a 2000 calorie diet. Still hungry? … In my family I am always put on mashed potato duty. This Loaded Mashed Potato Bake casserole is the most delicious way to use up leftover mashed potatoes. These mashed potatoes are on our table for every holiday, and there are never any leftovers. Proceed with the rest of the recipe instructions when you're ready to bake it. Notify me of followup comments via e-mail. Is the calorie info per serving or for the whole dish? Mash until … Add potatoes to a large pot, and cover with water by 1 inch. I made this for dinner tonight. I use Yukon gold potatoes and I added shrimp and crab meat to it to make it a seafood mash!!! Yum! Loaded Mashed Potatoes Recipe: How to Make It | Taste of Home Return to the oven, uncovered, and bake for 10 minutes more, or until the cheese is melted and bubbly. coated with cooking spray. Do not overmix. loadFc975(). I’ve made them so many times that I have it down to an exact science. “ I’m hoping 9X13? We loved them, my husband said, “this is a keeper”! Preheat the oven to 350 degrees F. Place the potatoes into a 9 inch square pan or 2 quart casserole dish. This turned out delicious and everybody raved about it. Sooooo good, thanks for posting it! Cream cheese, butter, and sour cream make it sinfully rich and creamy. Simple, yet huge! To do so, prepare the potatoes up until the point of baking, cover and refrigerate. var s=document.createElement('script');s.async=true;s.onload=function(){};s.src='//f.convertkit.com/975113743e/139367bf1b.js'; What are Loaded Mashed Potatoes Loaded Mashed Potatoes are a homemade baked potato casserole filled with cream (from sour cream or cream cheese), butter, bacon, green onions and cheese. I boil my potatoes until they’re tender, then mash them up with plenty of butter, cheese, sour cream and seasonings. I top my loaded mashed potatoes with a sprinkling of chives and parsley for a fresh note. First of all, I LOVE that it can be prepared ahead of time. document.addEventListener('scroll',loadFc975); s.setAttribute('data-uid','975113743e-XX');document.head.appendChild(s) Resume with the recipe, and bake as directed. Filed Under: Barbecue Side Dish Recipes, Casserole Recipes, Comfort Food Recipes, Easter Recipes, Entertaining at Home, Game Day Food, Gluten Free Recipes, Holiday Recipes, Potato Recipes, Potluck Side Dish Recipes, Side Dishes, Sides for a Crowd, Southern Recipes, Southern Side Dishes, Southern Thanksgiving Side Dishes, Starchy Side Dishes, Thanksgiving Recipes, Vegetable Side Dishes Tagged With: casserole, mashed potatoes, potatoes. Remove pot from heat, drain potatoes and return to empty pot. Baked Cream Cheese Corn with Crumbled Bacon. Here are some other great flavor additions. Sure, mashed potatoes are fine on their own, but they couldn’t hold a candle to this Loaded Mashed Potato Casserole. Comfort food recipes with real ingredients made easy! Set aside. I am planning to make this loaded mashed potato casserole … Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly … Your email address will not be published. For the prepared mashed potatoes, all I do is mash up the potatoes and add a tablespoon of butter then continue on with the recipe. Once sprinkled with the "loaded" goodies, cover the potatoes and refrigerate them for up to 24 hours. Top with remaining 2/3 cup of cheddar cheese. If you’ve ever had the chance to try a Loaded Baked Potato, I’m pretty sure you’ll enjoy our quick and easy casserole version of the same thing. I didn’t have Havarti on hand so used montery jack. This a super great recipe! 5 from 17 votes. So good. Remove the foil and add the bacon; bake, uncovered for an additional 20 minutes or until cheese is bubbly and potatoes are heated through. It’s loaded with bacon, cheese and sour cream! The only thing I did differently was I added some of the chopped chives into the potato mixture. Smoked ribs and BBQ corn super good!!!!!!!!!!!. On medium-low speed, mix until well-combined on mashed potato casserole is food. 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